Martha Stewart Weddings

The canvas of this modern, museum-worthy oeuvre is a six-layer coconut cake covered in creamy white fondant! To make it, @jaschreiber flicked food-safe color onto the surface with a small paintbrush. And as a finishing accent, the high-fashion fascinator on top is an extra-large white crepe-paper flower, secured with wire and splattered with the same edible paints.